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Tuesday, 27 June 2017

The Sir Henry Segrave, Southport

The attractive frontage to
The Henry Segrave
The Sir Henry Segrave is situated at the south end of Lord Street, Southport. It is a JD Wetherspoon's house converted from the old House of Holland shop. The pub is designed with several separate drinking areas on two levels, thus breaking up what could have been a large barn-like interior. The walls are wood-panelled to waist height with photographs of old Southport above, and you can watch the world go by through the large windows on two sides. Outdoor seats allow you to enjoy the good weather, when we get it. Disability access is by the side entrance on Coronation Walk.

The pub is named after Sir Henry Segrave who in 1926 raised the land-speed record to 152mph in his Sunbeam Ladybird on Birkdale Sands. During his life, Henry Segrave set 3 land speed records and one water record. He died in June 1930, just a few months after he was awarded a knighthood, having just set a new world record on Lake Windermere.

Back to the present. The real ales on offer when I visited were: Moorhouse's Pendle Witch, Phoenix Wobbly Bob, Sharp's Doom Bar, Derwent Brewery Cote Light, Wainwright, Naylor's Aire Valley Bitter, Red Star Weissbier, Lytham Lancashire Life Anniversary Ale, Ruddles Best, Greene King Abbott Ale, and a Blonde Ale brewed by Maui Brewing Co only for Wetherspoon's. The company quite often sets up these exclusive brewing deals, resulting in quality beers available nowhere else. They also stock a good range of craft beers, world beers, wines, spirits, cocktails, tea and coffee.

Wetherspoon's is known for value food and the Segrave's specials nights are: steak night Tuesday, chicken on Wednesday, curry night on Thursday, Friday fish of course, and on Sunday you can have an all-day brunch.
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The above was the newspaper article I wrote (see note* below). I'd like to add that I have read some disgraceful comments about Wetherspoon's pubs, usually in the comments section below blog posts, not written by the bloggers themselves. Descriptions such as 'old people drooling over their meals' are disrespectful and inaccurate: I've never seen it. There are also comments about 'brats' running around: most children (as they are properly called) do not run around, certainly no more than in any other pub that admits children. I've also seen sneering comments about people on benefits frequenting Spoons houses, as though those without jobs are not permitted to have a pint. All rank snobbery, of course.

* This is one of a series of articles that I write for the CAMRA column in our local papers, the Southport Visiter and the Ormskirk Advertiser. Previous reviews are here.

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