The End of History? |
The beer itself has been described as a blond Belgian ale with touches of nettles and juniper berries (one of the key ingredients of gin) and in order to achieve the strength, it was created using extreme freezing techniques.
But also from an animal welfare point of view: on a good causes website I sometimes look at, someone wrote an item about this beer which has elicited 482 comments so far (far more than for more serious topics, so clearly little furry animals can cause you to lose your perspective). Many of the comments condemned the animal cruelty they assumed was involved, even though it was made clear that the animals were already dead, so no cruelty could have occurred. I commented twice that it's a publicity stunt, which has worked as they’ve all now heard of Brewdog, when they hadn’t before – but my words were swept away by a flood of horrified overreaction.
Funnily enough, the more pertinent question of bad taste never arose.
Surely this is basically just a case of "wind them up and watch them go..."
ReplyDeleteI agree, and I quite like that.
ReplyDeleteI didn't post on this as I like to maintain a Brewdog free zone. One of the reasons is that it's a diminishing circle of publicity for them.
ReplyDeleteThere was a lot of blogging done about this beer, but very little given to the fact that only a week later it was eclipsed by a Dutch brewer.
And not only is it stronger-60%. But Nijboer's Almere-based brewery, 't Koelschip (The Refrigerated Ship), is selling "Start the Future", in a one-third litre bottle for only £29
each.
Perhaps they should have stuffed it in a dead animal?
I think the phrase "there's no such thing as bad publicity" is being tested to the limit by Brewdog, who are becoming better known for their antics than their beer.
ReplyDeleteI hadn't heard of the Nijboer beer, but if they can do it for £29, why are Brewdog charging £500?
Because they can?!
ReplyDeleteSo, from brewing iconoclasts to rip-off capitalist manipulators. Yes, I should have seen that.
ReplyDelete