|The Ship & Mitre, Dale Street|
When we visited, there were 11 real ales on handpump: Lee's MPA and Brewer's Dark, Jennings Golden Host, Milton Pegasus, Stonehouse Cambrian Gold, Heavy Industry Freak Chick, Milestone Imperial Pale Ale, Dowbridge Onslaught, Ship & Mitre Silhouette Stout and Wychwood Oatmeal Stout, with 8 further real ales on the 'coming soon' list, including beers from Stamps. Saltaire and Epicurus. There was also a choice of 6 draught ciders.
The draught beers included 6 from Germany, one from Belgium, 3 from the USA, 5 other world beers, 8 British craft beers, and more 100 bottled beers. Beer drinkers would be hard pressed not find something they like here. They will also be hosting their first vodka tasting night on 4th May.
The Galley serves traditional pub food, including Liverpool's trade mark dish, Scouse, using local ingredients and suppliers. I didn't have anything to eat this time, but I have enjoyed their food in the past. It's available all day until mid-evening, except Sunday (6pm).
|The Ship & Mitre's beer list|
The pub is open until 11pm Sunday to Wednesday, and midnight on Thursday to Sunday. It is at 133 Dale Street, Liverpool L2 2JH, a few minute's walk from Moorfields Station. Tel: 0151 236 0859. Website here.
This is part of a series of articles that I am writing for the CAMRA column in our local paper, the Southport Visiter. Previous reviews are here.